Gunpowder is a classic green tea from the south-eastern province Zhejiang, China. It received its name by the shape which reminds of 'gunpowder'. The leaf opens when water is added. A full bodied cup with a hint of smokiness.
Serving tip: blend 0,5 tea spoon gunpowder with fresh mint leaves to create the famous 'Moroccan mint tea'.
Ingredients: Green tea from Zhejiang, China
Preparation: 1tsp, 80°C, 2-3min.
Stay-fresh pouch 75gr./2.5oz
Traveler caddy 75gr./2.5oz
